Since 1954, more Burger King restaurants have burned down than any other fast food chain. That’s what happens when we won't sacrifice the taste of grilling over an open flame. Flame-Grilled Since 1954.
Awards:
Cannes Lions / Grand Prix / Print and Publishing
Clio Awards / Grand Clio / Print
The One Show / Best In Discipline / Print
The One Show / Gold / Magazine
The One Show / Gold / Newspaper
D&AD Awards / Yellow Pencil / Press Advertising
El Ojo Awards / Grand Ojo / Print
Andy Awards / Gold / Magazine
Andy Awards / Gold / Newspaper
El Ojo / Grand Ojo / Gráfica
El Ojo / Oro / Campañas Institucionales y de Imagen Corporativa, Auspicios y Patrocinios